Ormo baked fresh every day in Belfast Northern Ireland - ORMO goods only contain the best ingredients

Muffins

The whole family will love them. Perfect for breakfast or a tasty snack – sweet or savoury.

Source of Protein
Baked using Free Range Eggs

EACH MUFFIN (55g)
Energy 690kJ 164kcal	Fat 3.5g	Saturates 1.5g	Sugars 4.2g	Salt 0.30g
8%	5%	8%	5%	5%
*of an adult’s reference intake Per 100g: Energy 1255kJ / 297kcal**

Typical Values	Per Muffin 55g	Per 100g
NUTRITIONAL INFORMATION
Energy	690kJ 164kcal	1255kJ 297kcal
Fat	3.5g	6.4g
of which saturates	1.5g	2.8g
Carbohydrate	27.3g	49.7g
of which sugars	4.2g	7.7g
Fibre	1.5g	2.7g
Protein	5.0g	9.0g
Salt	0.30g	0.55g
* Reference intake (RI) of an average adult(8400kJ / 2000kcal).

ALLERGEN ADVICE: For allergens including cereals containing gluten, see ingredients

INGREDIENTS
Wheat Flour (with added Calcium, Iron, Niacin, Thiamin), Water, , Free Range Eff(5%), Sugar, Inverted Sugar, Emulsifiers: E471, E481, E472e, Vegetable Fat(Rapeseed, Palm), Yeast, Salt, Preservative: E282, Wheat Starch, Flour Treatment Agent: Ascorbic Acid.

Copyright ormo 2015